16

2023

-

05

Li River Spring Brand Introduction

Lijiangchun has a high-mountain tea garden base of more than 500 mu, and can use more than 10,000 local wild ancient tea tree resources; fixed assets of 3.04 million yuan, production site of 2,600m², with a complete set of raw tea processing equipment, famous tea processing equipment and refined processing equipment, fully automatic tea bag processing equipment, compressed tea processing equipment, etc.; the company adopts the form of company + farmers to establish a tea industry professional cooperative, driving 315 tea farmers, covering a planting area of ​​more than 2,000 mu; there are four direct sales stores and 1 branch in Guilin City; basically forming an industrial pattern integrating planting, processing, sales and scientific research.


LIJIANGCHUN

Lijiangchun has a high-mountain tea garden base of more than 500 mu, and can use more than 10,000 local wild ancient tea tree resources; fixed assets of 3.04 million yuan, production site of 2,600m², with a complete set of raw tea processing equipment, famous tea processing equipment and refined processing equipment, fully automatic tea bag processing equipment, compressed tea processing equipment, etc.; the company adopts the form of company + farmers to establish a tea industry professional cooperative, driving 315 tea farmers, covering a planting area of ​​more than 2,000 mu; there are four direct sales stores and 1 branch in Guilin City; basically forming an industrial pattern integrating planting, processing, sales and scientific research.

Mainly produces famous green tea, black tea, Liubao tea, osmanthus tea, jasmine tea and tea bags, and also sells local agricultural and sideline products such as wild cliff tea, dried osmanthus, monk fruit, worm tea and natural Gynostemma tea.

"Lijiangchun" is the company's registered trademark. Lijiangchun brand tea series are sold in Beijing, Shanghai, Shandong, Hubei, Shaanxi, Sichuan, Guangdong and other places in China; especially the company's green tea, osmanthus tea, dried osmanthus, Liubao tea, sweet tea and other specialty teas are exported to Japan, Europe and the United States, and are deeply loved by domestic and foreign tea merchants and consumers.

Company Honors

In 2005, Lijiang Spring Tea Series won the title of China Famous and High-quality Products

In 2008, Lijiang Spring Tea Series was selected as the most trusted quality brand by consumers

In 2008, 0632 Liubao Tea won the first prize of the Guangxi Spring Tea Festival "Gui Tea Cup" Famous and High-quality Tea Evaluation

In 2010, Lijiang Cuilan won the gold medal of the "Zhonglu Cup" China Famous and High-quality Green Tea Evaluation

In 2011, it won the title of "China Quality Assurance Brand"

In 2012, Lijiang Spring Special Osmanthus Tea won the first prize of the second "National Drink Cup" National Tea Evaluation

In November 2012, it won the third prize of Guilin Science and Technology Award

In December 2012, it won the third prize of Guangxi Technology Invention Award

2 In 2013 and 2015, osmanthus tea was selected as a national famous, special and new agricultural product

In 2015, Lijiangchun series products were recognized as the honorary title of "Guangxi Local Characteristic Brand"

In 2016, Lijiangchun special osmanthus fragrant needle tea won the first prize in the fourth "National Drink Cup" National Tea Evaluation

In 2016, Lijiangchun special osmanthus fragrant needle tea won the gold medal in the National Osmanthus Tea Evaluation Competition

In 2018, Guilin Osmanthus Tea won the title of "Top Ten Good Teas" in the first Guangxi Good Food

In December 2018, the special osmanthus black tea won the second prize in the first Osmanthus Tea King Competition (Black Tea Category) in Guilin, Guangxi

In December 2018, osmanthus tea won the first Osmanthus Tea King Competition in Guilin, Guangxi Competition (Green Tea Category) Third Prize

In June 2019, the special osmanthus black tea won the bronze award at the Guangxi Agricultural Silk Road Tour-Malaysia Promotion Festival

In June 2019, Longji Ancient Charm (Liubao Tea) won the Excellence Award at the Guangxi Agricultural Silk Road Tour-Malaysia Promotion Festival

In 2019, the special osmanthus black tea won the Hong Kong STC Quality Seal Quality Certification Authority

In 2019, Yunding Longji Black Tea won the silver award in the black tea category of the (Second) Guitai (Wuzhou) Tea Industry Innovation and Development Forum and Tea Trade Fair

In 2019, the "Lijiangchun" brand was selected into the "China Brand Archives" and in 2020, the osmanthus green tea won the "Top Ten Famous Teas" in Guangxi to celebrate the Chinese Farmers' Harvest Festival


Company Qualifications

Member of China Tea Circulation Association Vice Chairman of Guangxi Tea Association

Director of Guangxi Tea Industry Technology Innovation Strategic Alliance Vice Chairman of Guilin Tea Industry Technology Innovation Strategic Alliance Chairman of Guilin Tea Association Guilin Tea Engineering Technology Research Center 2014 Guangxi Ethnic Trade County Ethnic Trade Enterprise

The sixth batch of Guilin Agricultural Industrialization Key Leading Enterprises 2015 Guangxi Food Industry Excellent Enterprises 2018 High-tech Enterprises 2019 Key Credit Certification Enterprises

Huang Rongxiong, bachelor degree, tea making engineer, currently the legal representative, chairman and general manager of Guilin Lijiang Tea Factory Co., Ltd.

In 1982, he studied in the Tea Department of Anhui Agricultural University, majoring in mechanical tea making. After graduation in 1986, he was assigned to work in Guilin Tea Factory in Guangxi. In June 2001, the state-owned enterprise restructuring personnel were laid off and Huang Rongxiong chose to find his own way out. He founded the Guilin Lijiang Tea Processing Factory and served as chairman and general manager. He has been engaged in the tea production and management industry for more than 30 years. In 2003, he registered the "Lijiangchun" trademark. In 2010, the original Guilin Lijiang Tea Processing Factory was renamed "Guilin Lijiang Tea Factory Co., Ltd."

It has a high mountain tea garden base of more than 500 acres, using more than 10,000 local wild ancient tea resources, and a production site of 2,600m². In order to improve the quality of tea and speed up work efficiency, Huang Rongxiong introduced a complete set of raw tea processing equipment, famous tea processing equipment and refined processing equipment, fully automatic tea bag processing equipment, compressed tea processing equipment, etc., with an annual output of more than 10,000 kilograms of green tea, more than 20,000 kilograms of black tea, more than 40,000 kilograms of Liubao tea, and more than 20,000 kilograms of osmanthus tea. As a hometown rich in tribute tea, Guilin not only has unique natural advantages and rich tea culture advantages, but also has strong tourism development advantages for the entire Guilin, which has opened a new road for the sales of Huang Rongxiong's tea, allowing Guilin tea with local characteristics to increase its influence through the tourism industry and open up the market.

Lijiangchun has established a professional tea cooperative in the form of "company + farmers". Through the cooperative, scattered farmers are organized, unified training and technical guidance are provided, and low-cost purchases are implemented to ensure the interests of farmers and drive employment. Now it has driven 315 tea farmers, covering a tea planting area of ​​more than 2,000 acres. Every year, more than 2 million yuan of fresh tea leaves and dry tea are purchased from tea farmers, and each household's income increases by more than 3,000 yuan. At the same time, it has driven the villagers out of poverty and become rich, and contributed to economic development. Lijiang Tea Factory has set up 4 direct sales stores, 1 branch company, and 6 franchise stores in Guilin City. At the same time, it has adopted a new retail model of "online + offline", with stores on JD.com, Alibaba, Taobao, Tmall and other websites for multi-channel sales, and integrated development of the primary, secondary and tertiary industries. Lijiang Tea Factory

Green Tea

Lijiang Spring Green Tea is produced in Longji Ecological Tea Garden Base in Longsheng County, where there are clouds and mist all year round and the climate is humid. It can be said that good mountains and good waters produce famous tea. The tea garden is managed according to high standards, organic fertilizers are applied all year round, no chemical fertilizers or pesticides are used, manual weeding is not used, and herbicides are not used, which is truly green and safe. Drinking Lijiang Spring Green Tea is comfortable, refreshing, and more assured.

Lijiang Spring Green Tea uses one bud and one or two leaves, and is made by careful scientific methods. The strips are tight and visible; the color is green and moist; the aroma is high and lasting; the taste is fresh and mellow.

Lijiang Spring brand green tea is divided into: Guilin Maojian, Guilin Maofeng, Longsheng Xiangzhen, special grade, first grade green tea and other grades.

Natural green

-Let people drink safe tea-

Gold Award Lijiang Cuilan

[Specialty Famous Tea]

Guilin Osmanthus Tea is a long-standing specialty tea in Guilin, which is deeply loved by people at home and abroad. Lijiangchun brand osmanthus black tea is made from one bud, one or two leaf black tea and ecological fresh osmanthus through scientific cellaring.

The appearance of this tea is tight and even, with red leaves decorated with golden flowers; the soup color is yellow-red and bright, the taste is mellow, sweet and refreshing, and the natural osmanthus fragrance is long-lasting.

In December 2018, the special osmanthus black tea won the second prize in the first osmanthus tea king competition (black tea category) in Guilin, Guangxi. In June 2019, the special osmanthus black tea won the bronze medal in the Guangxi Agricultural Silk Road Tour-Malaysia Promotion Festival. In 2019, the special osmanthus black tea won the Hong Kong STC quality certification authority mark

Zhulin Osmanthus Tea

Made from natural ecological fresh osmanthus

Guilin Osmanthus Tea is a long-standing specialty tea in Guilin, and is deeply loved by people at home and abroad. Lijiangchun brand osmanthus green tea is made from high-quality Lijiangchun green tea and ecological fresh osmanthus through scientific cellaring.

Lijiangchun brand osmanthus green tea has tight and even strips, green leaves with golden flowers, and a rich and fragrant natural osmanthus fragrance. It tastes mellow and fresh. It is a natural and healthy drink.

Lijiangchun brand osmanthus green tea is divided into: Xiangzhen, Maofeng, special, first-grade, fifth-grade and other grades.

In 2013 and 2015, osmanthus tea was selected as a national famous, special and new agricultural product

In December 2018, osmanthus tea won the third prize in the first osmanthus tea king competition (green tea category) in Guilin, Guangxi. In 2020, osmanthus green tea won the "Top Ten Famous Teas" in Guangxi to celebrate the Chinese Farmers' Harvest Festival

Osmanthus fragrant needles

Made from natural ecological fresh osmanthus

*

The only designated gift tea of ​​the third Guangxi Famous and Special Agricultural Products An Yi Conference

In 2016, Lijiang Spring Special Osmanthus Fragrant Needle Tea won the first prize in the fourth "National Drink Cup" National Tea Evaluation. In 2016, Lijiang Spring Special Osmanthus Fragrant Needle Tea won the gold medal in the National Osmanthus Tea Evaluation Competition

Guilin Osmanthus Tea is a long-standing specialty tea in Guilin, and is deeply loved by people at home and abroad. Osmanthus is one of the most environmentally friendly and safest flowers used for scented tea processing. Ecological osmanthus cultivation does not require chemical fertilizers or insecticides, and is an ideal edible fragrant flower.

Lijiangchun brand special osmanthus fragrant needles are made of one bud and one leaf fragrant needle green tea and ecological fresh osmanthus through scientific cellaring. It is a fine osmanthus tea. Its appearance is round and tight, straight like a needle, and covered with silver hairs; the inner quality has a strong and fragrant natural osmanthus fragrance, and the taste is mellow and fresh. It is a natural and healthy drink.

Lijiangchun Liubao Tea

"Lijiangchun" brand Liubao tea inherits the Liubao tea fermentation technology of Guangxi Guilin Tea Factory in the 1980s, and was developed by Mr. Huang Rongxiong, a tea engineer of Guilin Lijiang Tea Factory. The product comes from Longsheng, a beautiful place with clear mountains and clear waters. It uses natural ecological mountain spring water as fermentation water, absorbs the aura of Longsheng's distinct four seasons, and creates the unique quality of "Lijiangchun" brand Liubao tea.

Its appearance is thick and long, not broken; its color is dark brown and shiny, with "golden flowers" in between; its soup is red, thick and bright, like amber; its aroma is pure and mellow, with the aroma of betel nut; its taste is sweet and smooth, and its bottom is dark brown and shiny, with the four unique characteristics of "red, thick, mellow and mellow".

In particular, Liubao tea, which is produced from wild ancient tree tea of ​​Longji group species, is a natural green tea and a treasure among Liubao tea.

In 2008, 0632 Liubao tea won the special prize of "Gui Tea Cup" famous tea evaluation in Guangxi Spring Tea Festival.

Zhuang Tonggu Tea

Compressed tea varieties and specifications

① Bamboo hat package: 1kg, 1.5kg, 25kg, 30kg

② Liubao brick: 250g, 400g, 2000g

③ Liubao cake: 300g, 500g, 800g

Wild cliff tea

Natural wild cliff tea comes from the southern primeval forest in northern Guangxi, with vast mountains, dense jungles, lingering clouds and mist, and humid climate. In particular, it grows on cliffs above 800 meters above sea level. It can be said to absorb the aura of heaven and earth and the essence of the sun and the moon; the unique ecological environment breeds a natural drink with a unique style - wild cliff tea.

Lijiangchun brand wild cliff tea is made according to the green tea processing technology. Its characteristics: tight appearance, heavy solid, green color, unique tea fragrance, refreshing bean fragrance, rich and lasting fragrance, sweet taste, fragrant and refreshing, endless aftertaste, and the tea soup is green like emerald. It is a natural and healthy drink, a famous tea unique to Guilin, and also a good tea to give as a gift to relatives and friends.

RELATED INFORMATION

Guilin Li River Tea Factory Li River Spring

Lijiang Spring is a brand under Guilin Lijiang Tea Factory Co., Ltd. The main products of Lijiang Spring include green tea, black tea, osmanthus tea, and Liubao tea. Lijiang Spring was established in June 2001 as the Guilin Lijiang Tea Processing Factory. As an independent brand, it has a complete set of raw tea processing equipment, high-quality tea processing equipment, refined processing equipment, fully automatic bagged tea processing equipment, and Liubao tea processing equipment. The Lijiang Spring series of teas are sold across the country in places like Beijing, Shanghai, Shandong, Hubei, Shaanxi, Sichuan, and Guangdong; especially, the green tea, osmanthus tea, dried osmanthus, Liubao tea, and sweet tea produced by the company are exported to Japan, Europe, and the United States. Huang Rongxiong, with a bachelor's degree and a tea engineering background, is currently the legal representative, chairman, and general manager of Guilin Lijiang Tea Factory Co., Ltd. He studied mechanical tea processing at the Tea Department of Anhui Agricultural University in 1982 and graduated in 1986, being assigned to work at Guangxi Guilin Tea Factory. In June 2001, after the restructuring of state-owned enterprises led to layoffs, Huang Rongxiong chose to forge his own path and founded the Guilin Lijiang Tea Processing Factory, serving as chairman and general manager. After more than twenty years of hard work, Lijiang Tea Factory has received numerous notable honors, and Chairman Huang Rongxiong has been awarded the title of "Guangxi Tea Master" by the Guangxi Zhuang Autonomous Region Tea Society in its fourth batch of awards. This recognition affirms Huang Rongxiong and his company's commitment to tea quality and branding, and it serves as the best testament to the inheritance and promotion of the spirit of Chinese craftsmanship. As the concept of "tea tourism integration" gradually emerges, Huang Rongxiong's vision for supporting rural revitalization has become increasingly firm, propelling the Lijiang Spring brand forward.